FRESH PASTA AND EXPRESS FIRST COURSES
The Sicilian typical restaurant Pasta & Pasti is located at 17 Via Roma in Cefalù, a splendid seaside resort in the province of Palermo, and offers a characteristic menu inspired by tradition. For over twenty-five years, the establishment has specialised in the production of fresh pasta in a wide variety of shapes: caserecce, maccheroni, sedanini, agnolotti, fusilli, tagliatelle, spaghetti, tortellini, ravioli, and much more. In an exclusive and welcoming setting, you can enjoy numerous Sicilian cuisine specialities: appetisers, first courses, fish and meat main courses, stuffed pasta. At our Sicilian typical restaurant, you can purchase various types of fresh pasta, or taste excellent first courses dressed with daily sauces. We also prepare a variety of dishes for banquets and receptions, with included catering service: the right choice for those who want to offer a genuine menu to their guests, on occasions of events and ceremonies, with organic and vegetarian recipes for all tastes. If you are looking for a Sicilian typical restaurant where you can taste dishes from the local tradition or if you fancy fresh pasta made in an artisanal way, come to Pasta & Pasti in Cefalù. Fill out the online form now to contact us and book a table for lunch, or to request a quote for takeout and catering service!