HANDCRAFTED FRESH PASTA FIRST COURSES IN CEFALÙ

Browsing through the Gallery, you can discover some of the varieties of pasta produced by our artisanal workshop, as well as the recipes that you can enjoy for lunch in the restaurant area. We prepare delicious first courses of fresh pasta, dressed with exquisite and genuine sauces based on meat, fish, and vegetables, and also second courses, crepes, stuffed pasta, lasagne, and many other typical Sicilian sweet and savoury specialities. If you crave a genuine and satisfying meal to recharge your energy during lunch break, come to Pasta & Pasti in Cefalù to satisfy your cravings!